12/26/2023 0 Comments Homemade hand dredge![]() Without all this fuss, my method for how to make onion rings in the air fryer is super simple:įirst, slice the onions. Cut them into 1/2-inch-thick slices. No standing over a pot of hot oil, no monitoring the temperature of said oil, no figuring out how to discard it when you’re done. The main reason I prefer air frying to deep frying? It’s just so easy. And sea salt – To make all the flavors pop!įind the complete recipe with measurements below.Extra-virgin olive oil – It helps the onion rings become brown and crisp as they cook.Onion powder and garlic powder – They add savory, umami flavor to the panko coating.Panko breadcrumbs – They create the onion rings’ crispy, crunchy coating.Flour and eggs – They bind the panko breading to the onions.Onions, of course! You’ll need 1 large yellow onion to make this recipe.This recipe comes together with a handful of basic ingredients: Fun, tasty, and fairly healthy, too, these air fryer onion rings are one of our new favorites. In my opinion, they’re just as good, no, better, than regular onion rings, and they’re way less of a hassle to make at home. If you’re looking to refresh your repertoire of game day snacks this fall, look no further: these air fryer onion rings are exactly what you need! They’re crispy on the outside, melty in the middle, and filled with sweet and savory onion flavor that will keep you coming back for more.
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